Plant Safety

At the Lopez Foods Companies, safety is a core strategy on a par with quality and production. As a result, safety is a condition of employment. All safety programs have been developed to fit the work and work processes to the worker. The safety programs are the responsibility of everybody and managed in each department at every facility.

Lopez Foods, Inc. subscribes to the theory that associates will not give 100% to a company's productivity and quality needs if the company refuses to give a 100% commitment to their safety. As a result, all our associates are involved in the safety processes at each of our facilities. Our safety meetings included training that is required on all safety programs. In addition, time is allowed for safety suggestions to be discussed and a report given updating all associates on safety suggestions that have been implemented.

Ultimately, our associates know that the company is concerned about their well-being. From ergonomic programs to OSHA mandated programs, Lopez Foods, Inc. is dedicated to its commitment to the safety of all our associates.